In a mixing bowl, cream butter and sugar. Beat in egg and vanilla.
Combine flour, nutmeg and salt.
Gradually add until firm.
On a sugared surface shape 1/2 cupfuls of dough into 1/2 inch thick logs.
Cut logs into 2 to 2 1/2 inch pieces
Place 2 inches apart on a ungreased baking sheet. Bake 350° F. for 12
to 15 minutes or until lighty browned. Remove to wire rack to cool.